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Culinary Specialist

2 months ago

Valley City, North Dakota, United States Catholic Health Initiatives Full time

Position Overview:

As a Culinary Specialist at CHI Mercy Health Valley City, your primary responsibility will be to prepare meals for patients, staff, and visitors within the healthcare environment. You will ensure adherence to safe cooking practices while accommodating various dietary needs.

Key Responsibilities:

  • Prepare and serve meals in accordance with established menus and dietary guidelines, utilizing kitchen equipment effectively while considering food allergies.
  • Maintain compliance with industry standards and regulations to uphold food safety and hygiene, including monitoring food temperatures and preventing cross-contamination.
  • Ensure proper labeling, storage, and sanitation of food, kitchen equipment, and work areas.

About CHI Mercy Health Valley City:

CHI Mercy Health Valley City, part of CommonSpirit Health, has been dedicated to serving the Valley City community since its inception in 1928. Founded by the Sisters of Mercy, the organization has evolved to meet the healthcare needs of the community, providing local medical services and fostering healthier communities through a compassionate healing ministry.

Benefits:

The organization offers a comprehensive benefits package, including health, dental, and vision coverage, flexible spending accounts, retirement plans, paid time off, and adoption assistance, among others.

Qualifications:

  • A minimum of two years of experience in food service is required.
  • A High School Diploma, GED, or equivalent educational background is necessary.

Compensation:

The hourly wage for this position is $20.38.

We are committed to fostering a diverse and inclusive workplace environment.