Seasonal Cook

Additional Information Pay: $27.65/hourJob Number 24174683Job Category Food and Beverage & CulinaryLocation VEA Newport Beach A Marriott Resort & Spa, 900 Newport Center Drive, Newport Beach, California, United States VIEW ON MAPSchedule Part-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking,...

Additional Information Pay: $27.65/hourJob Number 24174683Job Category Food and Beverage & CulinaryLocation VEA Newport Beach A Marriott Resort & Spa, 900 Newport Center Drive, Newport Beach, California, United States VIEW ON MAPSchedule Part-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking,...

Additional Information Pay: $27.65/hourJob Number 24174683Job Category Food and Beverage & CulinaryLocation VEA Newport Beach A Marriott Resort & Spa, 900 Newport Center Drive, Newport Beach, California, United States VIEW ON MAPSchedule Part-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking,...

Job Title: Seasonal Chef Instructor, SavoryAt CSC Generation Holdings family of brands, we're committed to delivering exceptional culinary experiences to our customers. As a Seasonal Chef Instructor, Savory, you'll play a vital role in inspiring and educating our customers on the art of savory cooking.Job Summary:We're seeking a highly skilled and...

Overview We are looking for someone passionate about the culinary arts to join our Culinary team. This individual must be creative, motivated, and passionate about growing their talents in the kitchen! Successful candidates for this role will have previous experience working in a professional kitchen environment, with a strong desire to learn, to develop...

Job Title: Seasonal Line CookCompany Overview:Specialty Restaurants Corporation is a leading provider of waterfront dining experiences in Florida. Our team members are the backbone of our success, and we're looking for talented individuals to join our culinary team.Benefits:24 hours of paid sick time per year, renewed annuallyManagement referral program with...

The cook/chef prepares attractive, nutritious, and appetizing meals for residents, employees and guests in accordance with registered Dietician menus, current federal, state and local standards as well as established company policies & procedures to ensure that excellent food service is provided at all times. •Demonstrates considerable initiative and...

Job DescriptionJob Description Job SummaryPrepares, seasons, and cooks dishes, such as soups, meats, vegetables, or desserts in restaurant.General AccountabilitiesInspects and clean food preparation areas or serving areas to ensure safe and sanitary food-handling practices.Ensures food is stored and cooked at correct temperature by regulating temperature of...

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table—and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital...

Job Title: Line CookWe are seeking an experienced Line Cook to join our team at Taproom. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of dishes to ensure exceptional dining experiences for our guests.Responsibilities:Inspect and clean food preparation areas, including equipment and work surfaces, to ensure...

Job DescriptionThe Henry Morrison Flagler Museum is seeking a skilled and experienced prep cook to join our team for the 2024-2025 winter season. As a member of our fine dining service team, you will have the opportunity to work in a breathtaking setting, enjoy exceptional reimbursement, and have a flexible schedule.The prep cook will be responsible for...

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and tableand the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital...

Job DescriptionJob DescriptionSeasonal line cook position, pay DOE, may become full-time year round for the right candidate.  Serv Safe manager or food handler preferred.  

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital...

Job OpportunityWe are seeking a skilled and reliable Prep Cook to join our team at Avila Market. As a key member of our kitchen staff, you will be responsible for preparing ingredients, cooking meals, and maintaining a clean and organized kitchen environment.ResponsibilitiesPrepare ingredients and cooking stations for meal preparationMeasure and season...

Job OverviewBodega Taqueria y Tequila West Palm Beach is seeking a skilled Prep Cook to join our dynamic team. As a Prep Cook, you will play a vital role in preparing cooking ingredients and undertaking basic cooking duties while adhering to sanitation practices.Key ResponsibilitiesLabel and stock all ingredients on shelves in an orderly mannerMeasure...

Job Title: Line CookJob SummaryWe are seeking a skilled Line Cook to join our culinary team at SLS Hotels. As a Line Cook, you will be responsible for preparing and cooking a variety of dishes to the highest standards, using fresh and seasonal ingredients.Key ResponsibilitiesFood PreparationPrepare and cook a variety of dishes, including meats, vegetables,...

Job Details:Busy full-service restaurant oceanfront, seasonal.27 years, stellar reputation.High volume. Achieving volume, speed, and accuracy. The Line Cook position is year-round.Responsible for:All aspects of the kitchen and kitchen staff.Food inventory, food preparation, training, and reinforcement training.Qualifications:Motivational with leadership...

Job DescriptionJob DescriptionLooking for experienced saute' line cook. Hours at 4-10pm approx, 6 nights a week. Job runs through end of summer with repeat seasonal work available. Compensation based on experience. Company DescriptionWe are a family run Italian restaurant entering our 40th year in business. Our reputation speaks for itself.Company...

Job Title: Line Cook Location: Naples Heritage Golf and Country Club Department: Culinary Reports to: Executive Chef / Sous ChefPosition Summary:The Line Cook is responsible for cooking and preparing high-quality dishes in a fast-paced environment. This position plays a key role in delivering a superior dining experience for members and guests at Naples...