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Food and Beverage Bartender
2 months ago
The Catering Bartender is a key member of our team, responsible for delivering exceptional customer service and ensuring the smooth execution of events. As a skilled mixologist, you will be responsible for crafting custom and classic cocktails, as well as recommending menu items to our discerning guests.
Key Responsibilities- Assemble and deliver all supplies for catered functions to their scheduled locations
- Arrange buffet tables with food, beverage, and service items according to standards
- Serve food and beverages to guests
- Thoroughly clean location after event is completed
- Return food and beverages, serving equipment, and utensils to the catering facility
- Stock, clean, and maintain bar, catering facility, and equipment
- Ensure guests receive friendly, courteous service at all times
- Maintain in-depth knowledge of complete menu and products on hand
- Maintain a clean and safe work environment
- Count stock by verifying the amounts provided on the consumption sheet
- Ensure area is properly stocked with product and cleaned
- Fulfill orders placed by guests quickly and efficiently using POS and credit card machine when applicable
- Ensure that only guests of legal age are served alcoholic beverages by checking for valid identification
- Adhere to all venue policies, including Alcohol Service Policy and Safety/Health and Sanitation Policy
- Recount stock and verify on consumption sheet, as well as enter end counts into Point of Sale if applicable
- Requisition stock for next event
- Must be at least 21 years of age
- Able to pass a basic pour and recipe test
- Valid Washington State Class 12 MAST Permit
- Valid Washington State Food Safety Permit
- Competitive wages
- Opportunities for growth and development
- Great team member perks, including Instapay (early access to your wages) and high-interest savings through the EVEN app
We are an equal opportunity employer and welcome applications from diverse candidates. At Compass Group Careers, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.