Executive Chef

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Continental. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our kitchen, ensuring the highest quality of food production, and leading a team of culinary professionals.Key ResponsibilitiesLead and manage the...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at Continental. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive an exceptional dining experience.About the Role:Lead our culinary team in the preparation and...

Job Title: Chef ManagerAt Continental, we are seeking a highly skilled and experienced Chef Manager to join our team. As a key member of our culinary team, you will be responsible for leading the successful execution of food preparation and client service for assigned locations.Key Responsibilities:Lead the culinary team to ensure high-quality food...

Executive Chef PartnerThe Executive Chef Partner at Darden is a key member of our culinary team, responsible for leading a team of professionals to deliver high-quality food, excellent service, and profitability. This role contributes to building top-line sales and guest count through the delivery of a superior team member and guest experience.Key...

Executive Chef 3 OpportunitySodexo is seeking an experienced Executive Chef 3 to lead the culinary functions at Troy University. The successful candidate will be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting.Key Responsibilities:Purchasing and inventory managementMenu compliance and food quality...

About the RoleSodexo is seeking an experienced Executive Chef 3 to lead the culinary functions at Troy University located in Troy, Alabama. The successful candidate will be responsible for budgeting, cost control, and execution of the menu cycle, ensuring food production is in compliance with the Drive program. Additionally, the Executive Chef will be...

Unlock Your Culinary PotentialAbout UsAt Darden, we're passionate about delivering exceptional experiences for our guests and team members alike. As a Restaurant Manager, you'll play a key role in driving our success by overseeing the day-to-day operations of your restaurant.What You'll DoLead and develop high-performing teams to deliver exceptional guest...

About Kona GrillKona Grill is a leading restaurant chain that prides itself on its innovative menu, award-winning happy hour, and modern upscale design. We are committed to providing exceptional service and creating a premier culture that encompasses teamwork, collaboration, and values.Job SummaryWe are seeking an experienced and passionate Executive Chef to...

{"Job Title": "Floating Chef", "Job Description": "Job SummaryWe are seeking a skilled Floating Chef to join our team at Continental. As a key member of our culinary team, you will be responsible for delivering exceptional customer experiences through high-quality food preparation and presentation.Key ResponsibilitiesFood Preparation: Ensure consistent...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Continental. As a key member of our culinary team, you will be responsible for leading our culinary operations and ensuring the highest standards of quality and excellence in all aspects of food preparation and presentation.Key ResponsibilitiesLead the culinary...

About the RoleWe are seeking an experienced Executive Chef to lead the culinary functions at Troy University's Trojan Dining Hall. The successful candidate will be responsible for budgeting, cost control, and execution of the menu cycle, ensuring compliance with Sodexo's culinary standards.Key ResponsibilitiesPurchasing, menu compliance, inventory, food cost...

Job SummarySodexo is seeking an experienced Executive Chef to lead the culinary functions at Troy University. The successful candidate will be responsible for purchasing, menu compliance, inventory, food cost analysis, and food production forecasting. They will also ensure Sodexo Culinary standards, including recipe compliance and food quality, are...

Job OverviewJ. Alexander's Restaurants is seeking a highly skilled and experienced Culinary Leader to join our team as a Kitchen Manager.Key Responsibilities:Oversee the entire operations of the kitchen, ensuring seamless execution of menu items and exceptional guest satisfaction.Supervise and mentor kitchen staff, providing guidance and support to ensure...

Carrabba's Italian Grill - 600 W Big Beaver **Job Summary** We are seeking a highly skilled and experienced Kitchen Manager to join our team at Carrabba's Italian Grill. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchen and driving business growth. **Key Responsibilities** * Develop and...

About the RoleWe are seeking a highly skilled and experienced Kitchen Manager to join our team at SPB Hospitality. As a key member of our culinary team, you will be responsible for overseeing the entire operations of the kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesSupervise and manage kitchen...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Continental Service Group, Inc.Key ResponsibilitiesProvide leadership as a working manager at events and develop training programs and materials.Participate in the interview, selection, and assessment of talent.Set performance expectations and supervise...

We are seeking a skilled Sushi Master to join our team at Mon Jin Lau. As a key member of our culinary team, you will be responsible for preparing high-quality sushi dishes that exceed our customers' expectations.Responsibilities:Expertly prepare sushi rice and various types of fish to create visually appealing and delicious dishes.Inspect the quality of...

About the RoleWe are seeking a highly skilled and experienced Executive Restaurant Leader to join our team at Yard House. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurants, ensuring that our guests receive an exceptional dining experience.Key ResponsibilitiesLead and develop a...

Director of Operations - Off-Premise CateringWe are seeking a seasoned professional to lead our off-premise catering operations in the Metro Detroit area.Key Responsibilities:Oversee all aspects of day-to-day operations, from initial event planning to executionDevelop and implement strategies to drive business growth and improve customer...

Director of Operations - Off-Premise CateringWe are seeking a seasoned professional to lead our off-premise catering operations in the Metro Detroit area. The ideal candidate will have a strong background in catering and a proven track record of success in managing high-end events.Key Responsibilities:Oversee all aspects of off-premise catering operations,...