Restaurant Operations Manager
3 days ago
About Us
Southern Rock Restaurants, LLC is a franchisee of iconic brands. We promote an environment of personal development, creativity, and opportunity.
Job Summary
The Shift Leader works as part of our restaurant teams to ensure exceptional service and delicious food in a clean, safe, and welcoming environment. The estimated salary for this role is $40,000 - $60,000 per year, depending on experience and location.
Main Responsibilities
Leading, monitoring, coaching, and training team members to ensure operational execution.Adhering to labor metrics while monitoring sales throughout the shift.Ensuring all assigned cleaning duties and tasks are completed thoroughly and with integrity.Proficient in all restaurant positions and work hands-on with team members in each of these areas.Working as part of a team to provide an exceptional Guest experience to our patrons.Requirements
A team player who works well with others.A positive energy with a strong desire to learn and grow.Strong communication skills.Benefits
Full-time team members are eligible for medical, 401k, and vacation pay after one year.Hourly compensation plus tips.Flexible hours- no late nightsOther Requirements
Must be able to stand for up to 10 hours consecutively.Must be able to lift up to 50 lbs. Some lifting may be overhead.Must have reliable transportation.-
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