Prep Cook

4 weeks ago


Aspen, Colorado, United States Sant Ambroeus Coffee Bar Full time

pbJob Summary:/b/ppWe are seeking a skilled Prep Cook to join our kitchen team at Sant Ambroeus Coffee Bar. As a Prep Cook, you will be responsible for preparing and setting up workstations and ingredients to ensure the smooth operation of our kitchen./ppbKey Responsibilities:/b/pulliPrepare ingredients and cook food according to recipes and presentation specifications./liliEnsure quality and accuracy of ingredients and dishes according to brand standards./liliAcquire knowledge to operate pasta making and cooking equipment./liliSet up your station with all needed ingredients, prep, and utensils at the start and end of service./liliRestock items as needed throughout the shift./liliInspect food preparation and serving areas to ensure safe, sanitary food-handling practices./liliTurn or stir foods to ensure even cooking./liliSeason and cook food according to recipes or personal judgment and experience./liliObserve/test foods to determine if cooked sufficiently./liliPortion, arrange, and garnish food, and serve food to staff or patrons./liliSubstitute for or assist other cooks during emergencies or rush periods./liliClean and maintain station while practicing exceptional safety, sanitation, and organizational skills./liliUnderstand and demonstrate proper use and maintenance of all kitchen equipment./liliAssist with cleaning, sanitation, and organization of the kitchen, walk-in coolers, and all storage areas./liliReceive and organize deliveries ensuring count and weight on invoices to maintain costs./liliConstantly exposed to heat sources to prepare meals./liliMaintain professional demeanor with all staff./liliNotify General Manager or Chef if there is a shortage of ingredients, utensils, or sanitation items./liliNotify General Manager or Chef if there is any pest activity./li/ulpbRequirements:/b/pulliAbility to work as part of a team and maintain personal cleanliness./liliAbility to communicate and understand direction in English to ensure safety in the workplace./liliBasic food handling, preparation, and cleaning skills./liliTime management and ability to work under pressure to manage high volume of production./liliActive listening and learning skills./liliReading and speaking comprehension skills./liliDiscipline to follow set standards./liliAbility to lift up to 30lbs./li/ulpbADA:/b SA Hospitality Group will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990./ppThis job description will be reviewed periodically as duties and responsibilities change with business necessity. Essential and marginal job functions are subject to modification.br#saaspen/p


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