Restaurant and Dining Services Director

3 weeks ago


Winter Park, Florida, United States Compass Corporate Full time
Key Responsibilities
  • Manage client relations and ensure superior quality food is offered to customers
  • Work closely with the Chef and management team to create menus and provide top-notch food
  • Oversee P&L and budgeting related to the account
  • Roll out new culinary programs to enhance customer experience

Salary: $70,000 - $80,000 per year (estimated)



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