Station Chef

2 weeks ago


Wichita, Kansas, United States Two Olives Full time
Job Overview

At Two Olives, we're passionate about serving up exceptional dining experiences. As a Station Chef, you'll play a vital role in bringing our culinary vision to life.

We're looking for a skilled and creative individual to oversee a section of our kitchen, preparing menus in collaboration with our culinary team. If you're a food enthusiast with a passion for innovation and quality, we want to hear from you

Key Responsibilities
  • Develop and execute menus that showcase our commitment to using fresh, locally sourced ingredients.
  • Lead a team of junior chefs, providing guidance, training, and coaching to ensure seamless kitchen operations.
  • Monitor portion control and waste management to maintain profit margins.
  • Collaborate with our executive chef to introduce new menu items and presentation styles.
  • Ensure strict health and hygiene standards are maintained throughout the kitchen.
Requirements
  • Proven experience in a chef role, with a strong background in culinary arts.
  • Culinary school training preferred, but not required.

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