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Dietary Cook
2 months ago
About Us
Taylor Springs Health Campus is a leading provider of long-term care services, dedicated to making a positive impact on the lives of our residents and team members. As a Cook with our team, you will be part of a close-knit community that values hospitality, teamwork, and growth.
Job Summary
We are seeking a skilled Cook to join our culinary team. As a Cook, you will be responsible for preparing and cooking a variety of dishes according to established recipes, adjusting recipes as needed to meet residents' nutritional and age-specific needs. You will work closely with your team to ensure the kitchen is ready for scheduled serving times and follow all safety and sanitation procedures to prevent foodborne illness.
Responsibilities
- Prep and cook a variety of dishes according to established recipes
- Adjust recipes as appropriate to meet residents' nutritional and age-specific needs
- Work with your team to make sure the kitchen is ready for scheduled serving times
- Follow all safety and sanitation procedures to prevent foodborne illness
Requirements
- High school diploma or GED
- Preferably, 1 year of experience in the foodservice industry
- A positive attitude and a willingness to learn
- A desire to help people and work with a team to make it happen
What We Offer
- Competitive salaries and weekly pay
- Student loan repayment, scholarships, and tuition reimbursement
- Health, vision, dental & life insurance
- Creative freedom with food
- Partnership with Rouxbe Online Culinary School
- Career paths driven by your interests
- Monthly employee celebrations
- Fully vaccinated teams