Restaurant Manager

1 month ago


Noblesville IN USA, United States Talent Acquisition Concepts Full time
Front of House Restaurant Manager

This is an exceptional opportunity to join a dynamic team that prioritizes delivering exceptional guest experiences. Our client values their employees and offers structured programs for growth and career advancement.

  • Key Responsibilities:
  • Ensure customer satisfaction and service excellence.
  • Lead and motivate employees to achieve cost control and labor management goals.
  • Inspect the establishment and ensure compliance with occupational, health, and safety standards.

Requirements:

  • At least 2+ years of full-service, high-volume restaurant management experience.
  • Advanced knowledge of financial aspects and front-of-house operations.
  • Strong interpersonal and conflict resolution skills.
  • Ability to work varied shifts, including nights and weekends.

Benefits:

  • $55-65K salary, plus monthly bonus opportunity.
  • Extensive training program and career development opportunities.
  • Discount dining and retail program.
  • Management referral bonus program.
  • Comprehensive benefits package, including medical, dental, and vision.


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