Restaurant Operations Manager
4 days ago
We are seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in leadership and customer service, with the ability to motivate and inspire our team to deliver exceptional results.
Key Responsibilities:
- Lead and manage a team of shift leaders and crew members to ensure seamless restaurant operations
- Develop and implement strategies to improve customer satisfaction and loyalty
- Monitor and control labor costs, inventory, and food quality
- Ensure compliance with company policies and procedures
Requirements:
- 2+ years of experience in a leadership role in the food service industry
- Proven track record of success in improving customer satisfaction and loyalty
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment and adapt to changing situations
About Firehouse Subs:
Firehouse Subs is a fast-casual restaurant chain with a passion for serving high-quality food and providing exceptional customer service. Our team is dedicated to making a difference in our communities through our Firehouse Subs Public Safety Foundation, which supports public safety organizations and provides critical funding for equipment and training. If you are a motivated and results-driven leader who is passionate about delivering exceptional results, we encourage you to apply for this exciting opportunity.
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