Restaurant Operations Manager

4 days ago


Gulfport, Mississippi, United States Firehouse Subs Full time
Restaurant Operations Manager

We are seeking a highly skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. The ideal candidate will have a strong background in leadership and customer service, with the ability to motivate and inspire our team to deliver exceptional results.

Key Responsibilities:
  • Lead and manage a team of shift leaders and crew members to ensure seamless restaurant operations
  • Develop and implement strategies to improve customer satisfaction and loyalty
  • Monitor and control labor costs, inventory, and food quality
  • Ensure compliance with company policies and procedures

Requirements:
  • 2+ years of experience in a leadership role in the food service industry
  • Proven track record of success in improving customer satisfaction and loyalty
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced environment and adapt to changing situations

About Firehouse Subs:
Firehouse Subs is a fast-casual restaurant chain with a passion for serving high-quality food and providing exceptional customer service. Our team is dedicated to making a difference in our communities through our Firehouse Subs Public Safety Foundation, which supports public safety organizations and provides critical funding for equipment and training. If you are a motivated and results-driven leader who is passionate about delivering exceptional results, we encourage you to apply for this exciting opportunity.

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