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Food Services Supervisor

2 months ago

Bronx, New York, United States MONTEFIORE MEDICAL CENTER Full time

Position Overview:
The Food Services Supervisor plays a crucial role in supporting the Assistant Director of Food Services by ensuring efficient management of the Cafeteria operations.

Key Responsibilities:
1. Plan and organize all activities related to the Cafeteria, ensuring smooth operations.
2. Monitor and control quality improvement initiatives to enhance service delivery.
3. Train and guide staff to uphold the highest standards in food service.

Qualifications:
Experience in managing food service operations, with a focus on quality and customer satisfaction is essential. Strong leadership skills and the ability to work collaboratively with a diverse team are also required.

About Us:
At MONTEFIORE MEDICAL CENTER, we are committed to providing exceptional food services that meet the needs of our patients and staff.