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Nutritional Culinary Specialist
2 months ago
JOB DESCRIPTION
POSITION SUMMARY
The Dietary Cook plays a crucial role in providing nutritious meals that cater to the dietary needs of residents in a healthcare setting. This position involves preparing and cooking a variety of meals while adhering to dietary guidelines and regulations.
KEY RESPONSIBILITIES:
- Prepare and cook meals according to established recipes and dietary requirements.
- Ensure the kitchen and dining areas are maintained in a clean and sanitary condition.
- Collaborate with dietary staff to plan menus that meet the nutritional needs of residents.
- Monitor food inventory and assist in ordering supplies as needed.
BENEFITS:
- Supportive and friendly work environment.
- Flexible scheduling options.
- Opportunities for professional growth and development.
- Comprehensive medical, dental, and vision insurance.
- Paid time off including vacation, sick leave, and holidays.
LOCATION
Position based in a well-respected nursing facility.
