Restaurant Manager Assistant

2 weeks ago

Frederick, Maryland, United States PLAMONDON COMPANIES MASTER Full time
Job Details

Level
Management

Job Location
Eastgate RR - Frederick, MD

Position Type
Full Time

Salary Range
$44,000 - $48,000.00 Salary

Job Shift
Any Shift Hours

Job Category
Restaurant - Food Service

Description

Are you passionate about delivering exceptional dining experiences? Do you thrive in a fast-paced, dynamic environment? We're seeking a driven and enthusiastic Assistant Restaurant Manager to join our leadership team at Roy Rogers Restaurants.

At Roy Rogers, we're a family built on a rich legacy of flavor, hospitality, and community. We pride ourselves on our signature flavors and legendary hospitality. We invest in our team members' futures with clear paths for career development, promotions, and leadership training. We believe in fostering talent from within and creating a culture of excellence.

Key Responsibilities:

  • Lead a high-performing team to deliver exceptional guest service.
  • Oversee daily restaurant operations, including opening/closing procedures, inventory management, and ensuring food safety standards are met.
  • Ensure every guest leaves satisfied, managing customer concerns with a positive, solutions-focused approach.
  • Assist in managing budgets, controlling costs, and maximizing profitability through effective labor and cost management.
  • Support staff training and development, ensuring team members are equipped to provide top-tier service.
  • Handle the full-cycle recruitment process for the store, including sourcing, interviewing, hiring, and onboarding new team members.
  • Ensure adherence to company policies, food safety guidelines, and sanitation standards to maintain a safe, clean, and welcoming environment.


Requirements:

  • High School diploma or equivalent required.
  • Must have a valid driver's license, reliable vehicle, and car insurance coverage for travel to training sessions, corporate meetings, and other off-site activities.
  • Previous experience in restaurant management or supervisory roles in a fast-paced environment.
  • Experience with recruitment, hiring, and team development is a plus.
  • Strong leadership, communication, and problem-solving skills.
  • Ability to work flexible hours, including weekends and holidays.
  • Passion for providing excellent guest service with a commitment to operational excellence.


Why Work with Us?

  • Salary Range: $44,000 - $48,000, with the potential for increases based on experience.
  • Bi-Weekly Pay.
  • College Tuition and Gym Reimbursement to support your personal and professional growth.
  • Employee Discount Programs.
  • Opportunities for Growth: We love to promote from within, offering you a chance to advance your career.
  • 401(k) Retirement Plan plus match: Secure your future with access to our 401(k) program once you meet specific qualifications, helping you save for retirement.
  • Comprehensive Benefits Package: Full-time employees enjoy medical, dental, and vision insurance, with options for both individual and family coverage. Eligibility is subject to a waiting period, ensuring you have access to the care you need after meeting the required timeframe.
  • Referral Incentives: Earn rewards by referring friends and family to join our team, making it a win-win for everyone.
  • Life Insurance Coverage: Protect your loved ones with our life insurance options, providing peace of mind for you and your family.
  • Performance Bonus Program: Be recognized for your hard work with our bonus program, rewarding you for your contributions.
  • Pet Insurance Options: Take care of your furry friends with pet insurance, ensuring they receive the care they deserve.
  • Disability Insurance: Gain peace of mind with our disability insurance, providing support during unforeseen circumstances.
  • Generous Paid Time Off and Holiday Pay: Enjoy a healthy work-life balance with paid time off and holiday pay, allowing you to recharge and spend time with loved ones.

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