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Food and Nutrition Assistant
2 months ago
The Food Service Assistant is a vital member of our team at the Good Samaritan Society, responsible for ensuring the highest quality of food service to our residents. This role involves monitoring and recording the proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, and receiving payment for food and beverages using a computerized register.
Key Responsibilities- Monitor and record the proper temperature of food to ensure food safety and quality.
- Set up and maintain a clean and sanitized serving area, including tables, chairs, and equipment.
- Prepare and serve food items, including cooking, reheating, and plating.
- Restock food areas, including refrigerators, freezers, and pantries.
- Clean and sanitize equipment, including dishwashers, ovens, and utensils.
- Receive payment for food and beverages using a computerized register.
- Minimum of 16 years of age.
- Previous customer service experience, retail counting, and reconciliation of money.
- Knowledge of food service and safety procedures.
- Ability to read, write, and follow oral and written directions.
- Ability to perform basic math.
- Previous experience working in the food industry.
- Knowledge of Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service.
The Good Samaritan Society offers a competitive benefits package, including health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package.