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Food and Beverage Inventory Specialist
2 weeks ago
**Job Overview:**
We are looking for a highly organized and detail-oriented Food and Beverage Inventory Specialist to join our provisioning team. As a key contributor to our operations, you will be responsible for managing the receipt, storage, and inventory of food, beverages, and other supplies on board our cruise ship.
About the Position:
Your primary focus will be on maintaining accurate inventory records, communicating with our provisioning manager, and collaborating with other departments to ensure seamless provision delivery and operation.
Main Responsibilities:
- Manage the receipt and inspection of deliveries from vendors to ensure accuracy and quality standards.
- Transport provisions from storage areas to designated onboard locations using approved equipment and procedures.
- Maintain accurate inventory records of all provisions, including food, beverages, cleaning supplies, and guest amenities.
- Communicate stock levels and replenishment needs to the provisioning manager in a timely manner.
- Routine stock rotation to minimize waste and spoilage.
- Ensure compliance with health and safety regulations regarding storage, handling, and disposal of perishable and non-perishable items.
- Collaborate with other departments to coordinate provision deliveries and meet operational requirements.
- Participate in regular inventory audits and stocktaking activities to reconcile discrepancies and maintain accurate records.
Qualifications:
- A high school diploma or equivalent.
- Previous experience in a similar role, preferably in the hospitality industry.
- Knowledge of cleaning and sanitation procedures.
- Ability to work independently and as part of a team.
- Strong communication and interpersonal skills.
- Flexibility to work non-traditional hours, including evenings, weekends, and holidays.