Culinary Director

3 days ago


Grand Rapids, Michigan, United States Palio Full time
Lead Your Team to Success as a Culinary Director at Palio Restaurant

We are seeking a charismatic and experienced Culinary Director to lead our kitchen team at Palio Restaurant. As a Culinary Director, you will be responsible for developing and implementing innovative menu concepts, managing kitchen operations, and mentoring junior staff members.

You will work closely with our Executive Chef to drive culinary excellence, ensure compliance with health and safety regulations, and maintain high standards of food quality and presentation. Our ideal candidate has a minimum of 3+ years of experience in full-service restaurant culinary management, with a proven track record of success in leading large-scale kitchen teams.

The estimated salary for this position is $80,000 - $100,000 per year, depending on experience and qualifications. We offer a competitive benefits package, including paid time off, medical and dental benefits, flexible scheduling, meal benefits, holiday pay, employee meal discounts, and professional advancement opportunities.

At Palio, we are passionate about creating an exceptional dining experience for our guests, and we rely on our team members to make it happen. If you are a motivated and experienced chef looking for a new challenge, we encourage you to apply for this exciting opportunity



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