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Associate Cafeteria Attendant

2 months ago

Austin, Texas, United States Omni Hotels Full time

Job Summary

We are seeking a highly motivated and detail-oriented Associate Cafeteria Attendant to join our team at Omni Hotels. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food service to our guests.

Responsibilities

  • Communicate with the Executive Chef to learn daily work tasks and their coordination, and complete daily prep lists.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Be knowledgeable of all areas in the cafeteria, including food preparation, presentation, and service.
  • Communicate with all cooks daily for proper pars and production requirements when needed.
  • Keep back and prep areas clean as you work.
  • Fill and maintain the prep list up to par, check daily.
  • Check with the MOD before leaving for the day.
  • Clean all restaurant tables ongoing throughout the day.
  • Restock all table condiments and napkins as needed.
  • Maintain the beverage station with all product, glasses, ice, and all condiments.
  • Assist the Stewarding Department in sweeping, mopping, and maintenance of all floors.
  • Rotate and discard food per the "date dot" system.
  • Perform any function as reasonably requested by management.
  • Ensure work area is clean and clear of standing water, debris, or any objects that can obstruct the job duties from being performed safely, efficiently, and effectively.
  • Use protective gloves at all times when serving food.

Requirements

  • Must be able to endure exposure to heat, steam, and hazardous cleaning chemicals.
  • Must be able to stand for the length of the shift.
  • Sufficient manual dexterity needed in hands to operate knives, spatulas, tongs, etc.
  • Position requires bending, continuous standing, pushing, pulling, carrying, and lifting up to 50 lbs.
  • Ability to work standing up in a confined area for long periods of time in order to perform the essential functions.
  • Must be able to work a variety of shifts, including AM and PM shifts, weekends, and holidays.
  • Must have previous experience working in similar Food and Beverage departments (kitchen, cafeteria, etc.).
  • Food Handler Certification required.