Culinary Team Member

**Job Summary:**We are seeking a highly skilled and motivated Culinary Team Member to join our team at Crisp & Green. As a key member of our kitchen crew, you will play a crucial role in delivering exceptional food quality and customer service.**Responsibilities:• Prepare high-quality food daily, adhering to standardized recipes and procedures.• Maintain...

Company OverviewMorrison Living, a leading hospitality company, is seeking a skilled Food Service Worker to join our culinary team. With a commitment to excellence and customer satisfaction, we strive to create memorable experiences for our guests.CompensationThe estimated annual salary for this position is $34,720-$40,160, based on a full-time schedule....

Job SummaryWe are seeking highly skilled Kitchen Team Members to join our team at Blue Rock Bar & Grill.About the RoleThis is a great opportunity for someone who is passionate about providing exceptional customer service and has a strong work ethic. As a Kitchen Team Member, you will be responsible for preparing and serving high-quality food to our guests in...

Job OverviewPave, a premier dining establishment in Downtown Sioux Falls, is seeking a skilled Line Cook to join its dynamic kitchen team.Salary and BenefitsThe successful candidate can expect a competitive compensation package of up to $20 per hour, commensurate with experience and expertise in the culinary field. Additionally, full-time employees are...

About JL BeersWe're a fun and lively dining establishment renowned for our award-winning burgers, fresh-cut fries, and chips. Our Sioux Falls locations have been consistently ranked #1 in the "Local Best" category for seven consecutive years.If you thrive in a fast-paced environment and enjoy cooking, we'd love to have you on board. We offer flexible...

Job OverviewWe are seeking a seasoned Executive Chef to lead our culinary team and drive exceptional dining experiences for our guests.About the RoleThe successful candidate will be responsible for developing and executing culinary solutions, managing kitchen operations, and ensuring the highest standards of food quality and safety.ResponsibilitiesDevelop...

Job OverviewPave, a vibrant dining destination in the heart of Downtown Sioux Falls, seeks an accomplished Executive Chef to spearhead our culinary endeavors. As a key member of our team, you will be responsible for crafting innovative dishes that showcase your creativity and expertise.We offer a competitive compensation package, with hourly wages ranging...

Job OverviewAramark seeks an experienced Senior Culinary Director to lead our culinary team and drive success in food production, presentation, and service. This key role will oversee the development and execution of culinary solutions that meet customer needs and expectations.

About the RoleWe are seeking a highly experienced Senior Culinary Operations Manager to join our team at Aramark. In this role, you will be responsible for overseeing culinary operations, managing a team of chef managers and hourly staff, and ensuring quality in the final presentation of food.ResponsibilitiesEnsure culinary production aligns with our...

About the RoleWe are seeking a skilled Culinary Operations Associate to join our team at the South Sioux City Marriott Riverfront in South Sioux City, NE. As an Assistant Banquet Chef, you will work closely with our Executive Chef to create exceptional dining experiences for our guests. The ideal candidate will have 2+ years of experience in a professional...

Job OverviewWe are seeking a motivated individual to fill the position of Culinary Leadership Trainee at Crack'd Pot Restaurant. As an aspiring restaurant manager, you will have the opportunity to gain hands-on experience in kitchen operations and develop essential leadership skills.Crack'd Pot Restaurant is dedicated to providing a positive work environment...

Job SummaryWe are seeking a highly skilled and detail-oriented Culinary Support Professional to join our team at Volunteers of America, Dakotas. This individual will be responsible for preparing lunch meals for participants and managing donated food items for distribution to program locations.About the RoleThe ideal candidate will have a minimum of six...

We are seeking a highly skilled Assistant Banquet Chef to join our culinary team at the South Sioux City Marriott Riverfront. As an Assistant Banquet Chef, you will play a crucial role in delivering exceptional dining experiences for our guests. With a focus on quality and consistency, you will work closely with our Executive Chef and Banquet Sous Chef to...

We are seeking a skilled Culinary Arts professional to join our team at Minnehaha Country Club. Our ideal candidate will have prior experience in a professional kitchen, preferably in a resort or private club setting.About the RoleThis is a full-time position with a starting salary of $16-$18 per hour based on skills and experience. As a member of our...

Closer Job Description:We are seeking an experienced cook or cashier to join our nighttime team at Freddy's Frozen Custard & Steakburgers. As a Closer, you will contribute to the excellence of our restaurant by providing exceptional service and food quality to our customers.Our ideal candidate is a skilled and organized cook who can multitask, work well...

We are seeking a skilled Culinary Specialist to join our team at Phillips Ave Diner. This is a fast-paced, dynamic role that requires strong communication and teamwork skills.Company OverviewPhillips Ave Diner is the region's largest hospitality group, offering competitive pay and benefits packages to our employees.We value employee growth and offer...

Job Description:We are seeking a highly skilled and motivated Culinary Expert to join our team at Crawford's | Bar & Grill. As a key member of our kitchen staff, you will be responsible for delivering exceptional dining experiences to our guests.Salary: $15-$22 per hourAbout the Role:This is a full-time or part-time position that offers advancement...

Job DescriptionWe are seeking a skilled culinary professional to join our team as a Prep Cook at The Attic Bar and Grill. Our ideal candidate will be a self-starter with excellent time management skills, able to maintain consistency and perform in a high-volume environment.Our restaurant offers competitive pay based on experience, with the estimated salary...

Estimated Salary: $63,000 - $90,000 per yearAt Hy-Vee, we are seeking an exceptional Culinary Operations Manager - Frozen Foods to lead our frozen department. This is a unique opportunity for a highly motivated and organized professional to drive sales growth, improve profitability, and deliver exceptional customer service.Key Responsibilities:Develop and...

Job OverviewWe are a dynamic, high-volume restaurant seeking skilled professionals to join our back-of-house team as Senior Culinary Staff. Ideal candidates will be self-motivated individuals with a proven track record of delivering exceptional results in fast-paced environments.