Executive Chef de Cuisine

As a dynamic and prestigious culinary destination, The Surf Club Restaurant at the Four Seasons Hotel is seeking an exceptional Executive Chef to join our esteemed team. This role presents an unparalleled opportunity to elevate your culinary expertise while maintaining the highest standards of food quality and presentation.Our mission is to provide...

Restaurant OverviewThe Surf Club Restaurant, a prestigious establishment under the Thomas Keller Restaurant Group, boasts a rich history and a commitment to exceptional cuisine and service. With over 10 properties and 800 employees, TKRG has grown from one restaurant to a large family of businesses. Our goal is to collaborate with talented professionals and...

Experience the Art of Fine Dining as a HostWe are seeking an exceptional individual to join our team as a Host at The Surf Club Restaurant, where we celebrate classic Continental cuisine with a modern twist. As the first point of contact for our discerning guests, you will set the tone for their dining experience, providing a warm and welcoming atmosphere...

Chef Thomas Keller's Surfside destination, The Surf Club Restaurant, is seeking talented individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Chef de Partie.  In this role, you will work under the guidance of the Sous Chef to oversee specific areas of production and service. You will play a vital part...

Chef Thomas Keller's Surfside destination, The Surf Club Restaurant, is seeking skilled and capable individuals who are enthusiastic about food, beverage, and hospitality to join the culinary brigade as a Sous Chef.   In this role, you will work closely with the Chef de Cuisine and Executive Sous Chef to oversee and manage all aspects of the...

Chef Thomas Keller’s Surfside destination, The Surf Club Restaurant, is seeking talented individuals who are enthusiastic about food, beverage and hospitality to join the culinary brigade as a Commis Chef.  In this role you will have the opportunity to learn and perform tasks for creating our fine dishes, all while maintaining our standards of food...

Chef Thomas Keller's Surfside destination, The Surf Club Restaurant, is seeking talented and capable individuals who are enthusiastic about food, beverage and hospitality to join the team as  Food Runner. In this role, you will ensure seamless communication between the kitchen and the dining area. Your main responsibility will be to efficiently and...

Chef Thomas Keller's team is seeking enthusiastic and capable individuals passionate about food, beverage, and hospitality to join us as a Host. As the first point of contact for our guests, you will set the tone for their dining experience, providing a warm and welcoming atmosphere. Located within the Four Seasons Hotel at the iconic Surf Club, Chef...