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Senior Culinary Manager

2 months ago

West Columbia, South Carolina, United States Iacofano Group, LLC Full time

About the Role:

We are seeking a highly skilled and experienced Executive Chef to oversee our overnight operations for private jets. As a key member of our team, you will be responsible for leading a team of culinary professionals to deliver exceptional service and cuisine to our discerning clients.

Key Responsibilities:

  • Culinary Leadership: Develop and implement menus, manage inventory, and oversee food preparation and presentation to ensure exceptional quality and presentation.
  • Team Management: Lead and motivate a team of culinary professionals to achieve high standards of service and quality.
  • Logistics and Operations: Coordinate with our logistics team to ensure timely and efficient delivery of food and supplies to our clients.
  • Quality Control: Conduct regular quality control checks to ensure that all food and beverages meet our high standards.
  • Client Relations: Build and maintain strong relationships with our clients to ensure their needs are met and exceeded.

Requirements:

  • 5+ years of experience in a senior culinary role, preferably in a high-end catering or private jet company.
  • Proven track record of leading a team to achieve high standards of service and quality.
  • Excellent culinary skills, including menu development, food preparation, and presentation.
  • Strong communication and interpersonal skills, with the ability to build and maintain strong relationships with clients and team members.
  • Ability to work well under pressure and adapt to changing circumstances.

What We Offer:

  • Competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
  • Comprehensive training and development programs.