Food Operations Manager

3 days ago


Golden, Colorado, United States TOKYO JOES LLC Full time
About Tokyo Joe's LLC

Tokyo Joe's is a fast-paced, customer-focused restaurant that prioritizes quality and cleanliness in all aspects of our business. Our ideal candidate has exceptional leadership skills, strong communication abilities, and a passion for delivering outstanding results.

Estimated Salary

$60,000 - $80,000 per year, based on experience and qualifications.

Job Description: Executive Chef and Training Specialist

As an Executive Chef and Training Specialist at Tokyo Joe's, you will be responsible for leading the kitchen team in food preparation and production. You will assure the cleanliness and sanitization of all work areas, ensure all food meets our quality standards, and maintain equipment in good working order.

  • Lead the kitchen team in food preparation and production with attention to quality and presentation.
  • Assure the cleanliness and sanitization of all work areas such as countertops.
  • Ensure all food meets our quality standards.
  • Ensure and maintain that all cooking and refrigeration equipment is in good working order.
Responsibilities:
  1. Train new team members to a high level of kitchen safety and job proficiency.
  2. Adhere to all prep procedures and follow recipes 100% of the time.
  3. Utilize all compliance systems, kitchen tools, and procedures with 100% integrity.
  4. Maintain high cleanliness standards and role model accountability for adherence to local health requirements.
Requirements:
  • Manual dexterity able to operate cutting tools and kitchen utensils.
  • A team player with good communication skills.
  • Patient with an ability to stay positive under pressure.
  • Very good physical condition and endurance.


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