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Kitchen Line Cook

2 months ago

Birmingham, Alabama, United States Perry's Steakhouse and Grille Full time
Job Description

Rare and Well Made Every Time

What makes an evening at Perry's so incredible? You do

What you can expect from working at Perry's:

  • Top-tier earning potential with flexible schedules and excellent training and development programs.
  • Flexible schedules to suit your needs.
  • Excellent training and development programs to help you grow in your career.
  • Opportunities for advancement and growth within the company.
  • Insurance benefits to ensure your well-being.
  • A dynamic work environment based on professionalism, respect, and teamwork.

The Fry Cook position is about:

  • Following established recipes, procedures, portion controls, and presentation specifications.
  • Demonstrating understanding and knowledge of how to properly use and maintain all station equipment.
  • Preparing, cooking, and plating all food according to directions in a hygienic and timely manner.
  • Performing basic preparation duties, including handling raw produce and meats, following restaurant quality specifications, and following proper hygiene and food handling standards.
  • Assisting with cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and all storage areas.
  • Carrying out additional responsibilities, although not detailed, that are requested by the Chefs or Managers at any time.