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Culinary Team Member

2 months ago

Cary, North Carolina, United States Chuy's Full time

Position Overview:

Chuy's is actively looking for a dedicated Culinary Team Member to contribute to our kitchen operations. In this role, you will collaborate with our culinary management to create and serve exceptional dishes.

Core Responsibilities:

  • Adhere to food safety and sanitation protocols.
  • Prepare menu offerings in accordance with established recipes and presentation guidelines.
  • Achieve daily productivity goals set by the kitchen leadership.
  • Organize and set up your station for efficient service.
  • Prioritize and manage order preparation to ensure timely service.

Required Qualifications:

  • Strong communication and teamwork abilities.
  • Capability to memorize recipes and cooking techniques.
  • Physical endurance to remain on your feet for extended periods.
  • Ability to meet deadlines with minimal oversight.
  • Maintain composure in high-pressure situations.

While ServSafe certification is advantageous, it is not mandatory.

If you possess a passion for culinary arts and are committed to delivering quality, we encourage you to consider the Culinary Team Member position at Chuy's.