Culinary Expert

4 weeks ago


San Diego, California, United States AccorHotel Full time
Job Summary

AccorHotel is seeking a skilled Culinary Expert to join our team at Fairmont Grand Del Mar. As a key member of our kitchen team, you will be responsible for preparing and cooking a variety of dishes to the highest standards.

Key Responsibilities
  • Prepare and cook a wide range of dishes, including hot and cold food items, to meet the needs of our guests and catering functions.
  • Ensure that all food is prepared according to Fairmont Grand Del Mar and Forbes standards.
  • Practice safety and sanitation standards at all times, including proper food handling and storage.
  • Work effectively as part of a team to ensure seamless service and high-quality food production.
  • Assist in setting up plans and actions to correct any food cost problems.
Requirements
  • Ability to verbally communicate effectively with guests and co-workers.
  • Ability to read and follow recipes and menus.
  • Ability to work in a fast-paced kitchen environment and meet deadlines.
  • Ability to lift, carry, and move heavy objects, including pots, pans, and equipment.
  • Ability to work a variety of shifts, including mornings, afternoons, and evenings.
What We Offer

As a member of our team, you will have the opportunity to work in a dynamic and supportive environment, with opportunities for growth and development. We offer a competitive salary and benefits package, as well as a range of perks and incentives.

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Fairmont Grand Del Mar is proud to be an Equal Opportunity Employer. EOE/M/F/D/V


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