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Restaurant Operations Manager
2 months ago
Hardee's - Restaurant Operations Manager
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team at Hardee's. As a Restaurant Operations Manager, you will play a vital role in maintaining the high standards of our restaurant and fostering a positive work environment.
Key Responsibilities:
- Supervise and coordinate the activities of restaurant staff to ensure quality, service, and profitability.
- Develop and implement strategies to improve restaurant performance and customer satisfaction.
- Manage inventory, payroll, and other operational aspects of the restaurant.
- Ensure compliance with company policies, procedures, and regulatory requirements.
- Collaborate with other departments to achieve business objectives.
- Provide coaching and training to staff to enhance their skills and performance.
- Monitor and control costs to meet company standards.
- Develop and implement plans to improve restaurant image and reputation.
- Perform other tasks as directed by management.
Requirements:
- Proven experience in restaurant management or a related field.
- Strong leadership and communication skills.
- Ability to work in a fast-paced environment and make sound decisions quickly.
- Excellent problem-solving and analytical skills.
- Ability to motivate and develop staff.
- Strong knowledge of restaurant operations and management principles.
- Ability to work effectively in a team environment.
Benefits:
- Competitive salary and benefits package.
- Opportunities for career advancement.
- Professional development and training.
- Collaborative and dynamic work environment.
