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Restaurant Operations Manager
2 months ago
We are seeking a skilled Restaurant Manager to join our team at IHOP. As a Restaurant Manager, you will be responsible for managing the restaurant floor, ensuring excellent guest service, and developing a professional working relationship with restaurant hourly employees and the franchisee organization.
Key Responsibilities:- Manage the restaurant floor, focusing on regular contact with guests
- Develop and maintain a professional functional working relationship with restaurant hourly employees and the franchisee organization
- Ensure that employee recruitment and training, operations, food preparation, etc. are in compliance with SOP
At IHOP, we are committed to providing our guests with an exceptional dining experience. If you are a motivated and organized individual with excellent leadership skills, we encourage you to apply for this exciting opportunity.