Current jobs related to Executive Chef - Raleigh, North Carolina - Compass Group, North America
-
Executive Chef
4 weeks ago
Raleigh, North Carolina, United States Lager Executive Search Full timeSenior Sous Chef OpportunityWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at a national upscale restaurant group in the Raleigh area. The ideal candidate will have a strong background in high-volume upscale dining and the ability to foster a climate of service and execution at a very high level.Key Responsibilities:Lead a...
-
Executive Chef
2 weeks ago
Raleigh, North Carolina, United States Marriott Full timeJob SummaryAs a Sous Chef at Marriott Hotels, you will be responsible for leading the daily kitchen operations and ensuring the highest quality of food products. You will work closely with the Executive Chef to develop and implement culinary strategies, manage kitchen staff, and maintain a clean and safe working environment.Key ResponsibilitiesManage kitchen...
-
Executive Chef
1 month ago
Raleigh, North Carolina, United States Concord Hospitality Full timeExecutive Chef Job DescriptionWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team and drive the success of our food and beverage operations.Key Responsibilities:Develop and implement menus that showcase our culinary expertise and meet the needs of our guests.Lead a team of cooks and kitchen staff to ensure seamless food...
-
Executive Chef
2 weeks ago
Raleigh, North Carolina, United States Marriott Full timeJob SummaryAs an Executive Chef at Marriott, you will be responsible for leading the culinary team to deliver exceptional dining experiences to our guests. You will oversee the daily kitchen operations, ensuring that all food is prepared to the highest standards of quality and presentation. Your expertise will be instrumental in driving innovation and...
-
Executive Chef
3 weeks ago
Raleigh, North Carolina, United States Mandolin Full timeMandolin Restaurant: A Culinary OpportunityMandolin, a renowned contemporary Southern restaurant in Raleigh, NC, seeks a highly skilled and experienced Sous Chef to join its team. As a key member of the culinary team, you will be responsible for executing exceptional cuisine, managing kitchen operations, and leading a team of talented cooks.Key...
-
Executive Sous Chef
1 month ago
Raleigh, North Carolina, United States Concord Hospitality Full timeExecutive Sous Chef Job DescriptionWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Concord Hospitality Enterprises. As a key member of our culinary team, you will be responsible for leading the kitchen staff and ensuring the highest quality of food is served to our guests.Key Responsibilities:Train and develop kitchen...
-
Executive Sous Chef
4 weeks ago
Raleigh, North Carolina, United States AEG Full timeJob OverviewThe Executive Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in the overall kitchen operation. This includes planning, organizing, directing, and controlling the kitchen's administration and food-related functions. The ideal candidate will possess strong culinary skills, leadership abilities, and...
-
Executive Chef Assistant
2 weeks ago
Raleigh, North Carolina, United States Morrison Healthcare Full timeJob SummarySummary: The Sous Chef is responsible for assisting the Executive Chef in preparing and cooking foods, coordinating activities of cooks and other food-service associates, and assuming responsibility for the kitchen and food-service associates in the absence of the Executive Chef.Essential Duties and Responsibilities:Cooks and prepares food...
-
Healthcare Executive Sous Chef
2 weeks ago
Raleigh, North Carolina, United States Morrison Healthcare Full timeJob Title: Healthcare Executive Sous ChefMorrison Healthcare is seeking a highly skilled and experienced Healthcare Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for staff.Key...
-
Executive Sous Chef
2 months ago
Raleigh, North Carolina, United States Brookdale North Raleigh Full timeJob Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Brookdale North Raleigh. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality food products and service are delivered to our residents.Responsibilities:Assist the Chef in...
-
Executive Sous Chef
2 months ago
Raleigh, North Carolina, United States Brookdale North Raleigh Full timeJob Summary:We are seeking an experienced and skilled Executive Sous Chef to join our team at Brookdale North Raleigh. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality food products and service are delivered to our residents.Responsibilities:Assist the Chef in...
-
Executive Chef Assistant
1 week ago
Raleigh, North Carolina, United States Brookdale North Raleigh Full timeAbout the Role:We are seeking a highly skilled Sous Chef to join our team at Brookdale North Raleigh. As a key member of our culinary team, you will be responsible for assisting the chef in overseeing the day-to-day operation of the kitchen and maintaining the highest quality food products and service.Responsibilities:Assist the chef in overseeing kitchen...
-
Executive Chef Assistant
1 week ago
Raleigh, North Carolina, United States Tarantino Properties, Inc. Full timeFalls River Court & Village Senior Living Community is seeking a Sous Chef to assist in the oversight of daily kitchen operations.This role works closely with the Director of Dining Services to ensure the highest quality food products and may involve supervising other staff positions.The Sous Chef will be responsible for producing and overseeing breakfast,...
-
Executive Chef
1 month ago
Raleigh, North Carolina, United States Goodwin Recruiting Full timeJob OpportunityWe are seeking an experienced Executive Chef to join our team in Savannah. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring exceptional food quality and service.Key Responsibilities:Lead the kitchen team to deliver outstanding guest experiencesDevelop and implement menus that showcase our...
-
Executive Chef
3 weeks ago
Raleigh, North Carolina, United States Goodwin Recruiting Full timeJob OpportunityWe are seeking an exceptional Executive Chef to join our team in Savannah. As a key member of our culinary team, you will be responsible for leading the kitchen and creating exceptional dining experiences for our guests.Key Responsibilities:Lead the kitchen team to deliver outstanding food quality and presentationDevelop and implement menus...
-
Executive Chef
4 weeks ago
Raleigh, North Carolina, United States Best Price Cleaner Full timeJob SummaryWe are seeking a highly skilled and experienced Lead 1 Cook and Kitchen Manager to join our team at Best Price Cleaner. In this role, you will be responsible for preparing high-quality meals for our customers using fresh ingredients and creative presentation.Duties and ResponsibilitiesCreate menus that cater to seasonal flavors and customer...
-
Executive Chef
2 weeks ago
Raleigh, North Carolina, United States Kanki Home of Steaks and Sushi Full timeJob Opportunity:Kanki House of Steaks & Sushi is seeking a skilled and enthusiastic cook to join our team. As a cook, you will be responsible for preparing and cooking menu items to the highest standards, ensuring a consistently excellent dining experience for our guests.Key Responsibilities:Prepare and cook menu items as orderedFollow directions from the...
-
Executive Chef
2 weeks ago
Raleigh, North Carolina, United States Goodwin Recruiting Full timeJob OpportunityWe are seeking an experienced Executive Chef to join our team in Savannah. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring exceptional food quality and service.Key Responsibilities:Lead the kitchen team to deliver outstanding guest experiencesDevelop and implement menus that showcase our...
-
Raleigh, North Carolina, United States Pyramid Global Hospitality Full timeJob Title: Senior Culinary AssistantAt Pyramid Global Hospitality, we are seeking a highly skilled and passionate Senior Culinary Assistant to join our Culinary Department.Key Responsibilities:* Assist the Executive Chef in menu planning and preparation* Supervise and coordinate kitchen staff* Maintain high standards of food quality and presentation*...
-
Executive Sous Chef
2 weeks ago
Raleigh, North Carolina, United States Concord Hospitality Full timeJob SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Concord Hospitality. As a key member of our culinary team, you will be responsible for leading the kitchen staff and ensuring the highest quality food is served to our guests.Key ResponsibilitiesTrain and develop kitchen staff to achieve exceptional performanceWrite and...
Executive Chef
2 months ago
We are seeking an experienced Executive Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for managing the kitchen and food production at our client facilities.
Key Responsibilities- Manage the kitchen and food production to ensure high-quality, safe, and appealing food is served to our clients.
- Develop and implement menus and recipes that meet the dietary needs and preferences of our clients.
- Supervise and train kitchen staff to ensure they are following proper food safety and sanitation procedures.
- Manage food and supply purchasing to ensure compliance with company standards and regulations.
- Develop and implement job flows for kitchen and production staff to ensure efficient and effective operations.
- Collaborate with the Health, Wellness, and Nutritional Director to develop menus and recipes that meet the dietary needs and preferences of our clients.
- Ensure regulatory compliance for production and sanitation with detailed and organized program documentation.
- Minimum 5 years' experience as an Executive Chef or Chef Manager.
- Prior experience in dining service transitions and openings is preferred.
- Serve Safe, Choke Save, and Allergen certification preferred.
- Bachelor's degree in Food Science, Nutrition, Culinary Arts, or Hotel/Restaurant Management is highly desirable.
This position requires extensive travel up to 100%. Must live within 1 hour of a major airport. Must have a valid driver's license. Requires work with extreme temperatures/conditions and frequent interaction with heated equipment, grease, refrigeration/freezer, and other at-risk conditions.
BenefitsAssociates at Compass Group, North America are offered many fantastic benefits, including medical, dental, vision, life insurance, disability insurance, retirement plan, flexible time off, holiday time off, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, commuter benefits, employee assistance program, and flexible spending accounts.
