Culinary Specialist

3 weeks ago


Mount Vernon, New York, United States Nash's LLC Full time
Job Overview

Nash's LLC is seeking a skilled Culinary Specialist to join our kitchen team. As a key member of our restaurant's culinary team, you will be responsible for preparing and cooking food items in a specific station.

Key Responsibilities:

  • Food preparation: Cutting, chopping, and preparing ingredients according to recipes.
  • Cooking: Using various cooking methods (Grilling, Frying, Sauteing, etc.) to cook assigned dishes to perfection.
  • Cleaning: Maintaining a clean and organized work space.
  • Adhering to Food Safety Standards: Following health and safety regulations to prevent food-borne illness.

Requirements:

  • Culinary Skills: Knowledge of basic cooking techniques, knife skills, and food preparation methods.
  • Time Management: Ability to show up on time for your scheduled shifts.
  • Physical Stamina: Ability to stand for long periods of time and capable of lifting heavy objects.
  • Teamwork: Must be able to work effectively with all other members of staff.

Work Environment:

  • Fast-paced kitchen environment
  • Long hours including evenings and weekends
  • Hot and humid conditions

Nash's LLC is a chef-driven family restaurant, where our main focus is to build an unrivaled hospitality experience for our community, that shines the light on Southern Indiana comfort food. We offer the chance to work in a dynamic kitchen environment using fresh ingredients and the chance to be part of something truly special from the very beginning.


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