Restaurant Line Cook

2 months ago


Gilroy, California, United States Tempo Kitchen & Bar Full time
Job Overview

Tempo Kitchen & Bar is seeking a skilled Restaurant Line Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items to meet the expectations of our discerning customers.

Key Responsibilities
  • Food Preparation: Prepare a variety of food items, including meats, vegetables, and sauces, using proper cooking techniques and recipes.
  • Food Safety and Sanitation: Maintain a clean and sanitary work environment, adhering to all food safety regulations and guidelines.
  • Inventory Management: Conduct regular inventory checks to ensure accurate stock levels and minimize waste.
  • Team Collaboration: Work effectively with other kitchen staff to ensure seamless service and meet customer demands.
  • Culinary Expertise: Develop and maintain expertise in various cooking techniques and menu items to provide exceptional culinary experiences.
Requirements
  • Previous experience as a Restaurant Line Cook or similar role.
  • Strong knowledge of food preparation, cooking techniques, and kitchen safety protocols.
  • Ability to work effectively in a fast-paced kitchen environment.
  • Excellent communication and teamwork skills.


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