Culinary Specialist

2 weeks ago


Kenosha, Wisconsin, United States Elior North America Full time
About the Role

We are seeking a highly skilled and experienced culinary professional to join our team at the University of Wisconsin - Parkside. As a key member of our dining services team, you will be responsible for preparing and serving high-quality meals to students, faculty, and staff.

Key Responsibilities
  • Prepare and cook a variety of menu items, including entrees, sides, and desserts
  • Maintain a clean and safe kitchen environment, adhering to all health and safety regulations
  • Work effectively in a fast-paced environment, meeting deadlines and managing multiple tasks
  • Collaborate with other kitchen staff to ensure smooth service and high-quality food
  • Develop and implement new menu ideas and recipes to enhance the dining experience
Requirements
  • At least one year of experience in a commercial kitchen, preferably in a high-volume setting
  • Strong knowledge of food preparation, cooking techniques, and kitchen safety procedures
  • Excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment
  • Ability to lift up to 50 pounds and stand for long periods
What We Offer

We offer a competitive salary, comprehensive benefits package, and opportunities for professional growth and development. If you are a motivated and experienced culinary professional looking for a new challenge, we encourage you to apply.


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