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Regional Restaurant Operations Manager

2 months ago


Iowa City, Iowa, United States ResourceOne Full time
Job Overview

We are in search of a Regional Restaurant Operations Manager to enhance our team. Your primary focus will be to ensure that patrons enjoy an exceptional dining experience.

Key Responsibilities:

  • Manage and coordinate all kitchen operations
  • Oversee customer service and address any concerns
  • Guarantee the highest standards of food quality and preparation
  • Train and supervise kitchen staff
  • Develop and modify staff schedules to align with restaurant demands
  • Comply with all health and safety regulations

Required Qualifications:

  • Prior experience in the food service industry or related fields
  • Demonstrated leadership skills
  • Ability to excel in a dynamic environment
  • Strong verbal and written communication abilities
  • Meticulous attention to detail
About ResourceOne

Since 1998, ResourceOne and its team of recruiters have been at the forefront of the recruiting sector. Operating nationwide, we provide tailored services to our clients, assisting them in identifying their next exceptional hire by connecting them with outstanding candidates like you. We prioritize your needs and present genuine job opportunities that our clients are actively seeking, often not advertised elsewhere. We maintain your confidentiality and diligently work to fulfill your requirements for your next career advancement.