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Kitchen Staff Professional

2 months ago

Sioux Falls, South Dakota, United States Hy-Vee Full time

Hy-Vee - S. Minnesota Job Overview

**Job Summary:**

As a Cook at Hy-Vee, you will be responsible for preparing various foods for the Market Grille. This includes being responsible for all hot foods and cold foods, including available heat-and-eat varieties. You will also be responsible for preparing the cooking surfaces, preparing vegetables, sides, meats, breakfast foods, and all menu items. Additionally, you will place food in hot cases, monitor amounts, and refill as necessary. You will be knowledgeable of all menu items and able to take guests' orders.

**Key Responsibilities:**

* Prepare various foods for the Market Grille
* Be responsible for all hot foods and cold foods, including available heat-and-eat varieties
* Prepare the cooking surfaces
* Prepare vegetables, sides, meats, breakfast foods, and all menu items
* Place food in hot cases, monitor amounts, and refill as necessary
* Be knowledgeable of all menu items and able to take guests' orders

**Requirements:**

* Ability to work in a fast-paced kitchen environment
* Strong communication and teamwork skills
* Ability to follow recipes and instructions
* Knowledge of food safety and sanitation procedures

**What We Offer:**

* Competitive hourly rate
* Opportunities for advancement
* A fun and dynamic work environment

**How to Apply:**

If you are a motivated and detail-oriented individual who is passionate about cooking, we encourage you to apply for this exciting opportunity.