Culinary Specialist

We are seeking a skilled and dedicated Cook to join our team at Healthcare Services Group. As a Cook, you will play a vital role in preparing and serving high-quality meals to our residents and clients.

• Prepare and serve food, including texture modified and therapeutic diets, following facility menus and applicable federal, state, and local standards.
• Assist in ensuring proper receiving, storage, preparation, serving, sanitation, and cleaning procedures are followed.
• Support the Dining Services Director and other employees as needed.
• Utilize protective gear in all appropriate functions and follow safety precautions.
• Ensure established standards, safety, and quality guidelines are met.

• Demonstrate a positive attitude and ability to follow oral and written instructions.
• Perform routine, repetitive tasks daily.
• High school diploma or equivalent preferred.
• Experience in food preparation preferred.
• Current ServSafe or Food Handler certification required.
• Ability to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend, and walk for extended periods.

At Healthcare Services Group, we offer a comprehensive array of benefits to support our associates and their families' health and well-being. Our goal is to promote welfare and health and enhance our associates' and their families' overall quality of life.

We take the development and education of our associates very seriously. Our promotions-from-within philosophy opens the door to a stimulating and robust career with HCSG.

We strive to recognize employees who live out our Company Purpose and are committed to #GoingBeyond for our Client, Resident, and Employee Communities.

We offer engaging opportunities for every phase of one's career. HCSG is committed to providing growth and leadership opportunities to see you succeed.