Bartender - Hospitality Expert

20 hours ago


Flushing, New York, United States OTG Exp Full time
About the Role

We are seeking a skilled Bartender to join our team at OTG Exp. As a Bartender, you will be responsible for delivering exceptional guest experiences in our airport dining locations.

Key Responsibilities
  • Greet guests promptly and provide a warm welcome
  • Educate guests on menu items and make recommendations based on their preferences
  • Pour beer and wine with precision and flair
  • Assist guests with ordering and ensure accurate entry into our system
  • Mix ingredients for all drinks, including cocktails, to OTG Exp specifications
  • Follow cash handling and cash register policies and procedures
  • Maintain a spotless working environment through regular cleaning and sanitizing
  • Aid in moving and installing kegs of beer, CO2 tanks, and soda mixes
  • Assist in the training and development of new employees
  • Monitor and report intoxicated guests to the MOD
  • Communicate any product runouts, equipment issues, or quality of service problems to the MOD immediately
Requirements
  • Extensive bartending skills, including cocktails and specialty drinks, plus strong product knowledge
  • Must be at least 18 years of age
  • Must have pairing knowledge of beers and wines
  • Must become TIPS certified within 90 days of employment
  • Must obtain SERVSafe Certification or equivalent within 30 days of being hired
  • Must be experienced and able to serve and prepare food
  • Fully conversational in English
  • Able to lift 35 lbs. in weight
  • Must be mobile and able to stand for extended periods, to stoop, kneel, and crouch
  • Must be available to work varied hours/days, including nights, weekends, holidays, and bad weather conditions
About OTG Exp

OTG Exp is a leading hospitality company that revolutionizes the airport dining experience. With over 300 in-terminal dining and retail locations across 10 airports, we serve millions of travelers each year. Our team is dedicated to delivering exceptional guest experiences and providing our crewmembers with opportunities to grow and develop their skills.


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