Culinary Specialist at Thomas Cuisine

2 weeks ago


Lehi, Utah, United States Thomas Cuisine Full time

Culinary Specialist at Thomas Cuisine

Job Category: Culinary Staff Requisition Number: CULINARY001234

Position Overview

We are seeking a dedicated Culinary Specialist to join our team at Thomas Cuisine. This role offers a competitive compensation package starting at $15.00+/hr, along with comprehensive benefits including health, vision, dental coverage, paid time off, and holidays.

Key Responsibilities:

  • Prepare meals for patients, staff, and visitors, adhering to standardized recipes and presentation guidelines.
  • Monitor recipe variances and communicate any discrepancies to the Head Chef.
  • Assist customers by providing information on menu items and recipe inquiries.
  • Stay informed about departmental standards and comply with local, state, and federal regulations.
  • Execute various culinary tasks such as cold food preparation, boiling, steaming, and sautéing while following hygiene and food safety standards.
  • Maintain production levels to ensure efficient food service operations.
  • Safely operate a range of commercial kitchen equipment, including knives, slicers, and ovens.
  • Perform additional duties as assigned.

Qualifications:

Experience:

A minimum of one year of relevant experience in culinary settings such as restaurants or hospitality venues is preferred. Educational background in large-quantity cooking is advantageous.

Knowledge:

  • Familiarity with HACCP food safety standards and personal hygiene practices in a culinary environment.
  • Understanding of techniques used in short-order food preparation.
  • Ability to safely and effectively use commercial kitchen tools and equipment.

Certifications:

ServSafe Certification is a plus.



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