Food Service Management Lead
3 weeks ago
We are searching for a talented Senior Dining Operations Manager to lead our culinary team at Pacifica Senior Living Vista. As a key member of our management team, you will oversee the day-to-day operations of our dining services, driving innovation and excellence in every aspect of our food program.
Responsibilities
- Develop and implement strategic plans to enhance our menu offerings, amenities, and services.
- Maintain excellent customer satisfaction ratings by fostering a culture of excellence in food quality, presentation, and service.
- Lead cross-functional teams to drive process improvements, cost savings, and revenue growth.
- Cultivate partnerships with local suppliers, farmers, and artisans to source fresh, locally sourced ingredients.
- Manage budgets, forecasts, and performance metrics to inform business decisions and drive success.
Qualifications
- Minimum 1-2 years' experience in senior living or healthcare food service management.
- Proven track record of driving business growth, improving efficiency, and reducing costs.
- Strong analytical and problem-solving skills, with the ability to collect, analyze, and interpret data.
Compensation Package
The estimated annual salary for this role is $70,000-$80,000, plus a comprehensive benefits package, including medical, dental, and vision insurance, 401(k) matching, and paid time off.
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