Food Service Attendant
2 months ago
About the Role
The Food Service Attendant at Onslow Memorial Hospital plays a vital part in ensuring the smooth operation of our patient and cafeteria meal service. This role involves assisting in the setup and serving of food from counters and steam tables, as well as cleaning and sanitizing equipment and work stations.
Key Responsibilities
- Participate in the overall process of patient and cafeteria meal service, including preparation, assembly, service, delivery, and pick up.
- Effectively communicate with patients, staff, and guests to ensure accuracy and timelines of patient meal trays and floor stock.
- Assist in the orientation and training of new employees.
- Perform cleaning duties, including cleaning various pieces of equipment throughout the department.
- Use equipment in a safe and effective manner.
- Assist in the collection of data for improvement of organizational performance and quality control indicators as assigned.
Requirements
Education/Certification:
High School education, graduate preferred.
Experience:
Minimum of one year experience in a commercial food preparation and service function, preferably a health care institution.
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