Food Safety Quality Assurance Supervisor
2 weeks ago
A well-established poultry processing company in Monterey, TN is seeking a Food Safety/Quality Assurance Supervisor to oversee the implementation of SSOP and HACCP plans at their further processing plant.
About the RoleThis position requires a Bachelor’s degree in a relevant field such as Food Science, Animal Science, or Operations Management. The ideal candidate will have 3+ years of related experience and hold a valid HACCP certification. Experience with USDA regulations and food safety plant-style audits is essential.
Key Responsibilities- Develop and implement SSOP and HACCP plans to meet USDA regulations and company expectations
- Monitor production records, plant GMPs, and prerequisite programs daily
- Identify potential problems using SPC tools and tracking/trending analysis skills
- Audit SSOP and HACCP records, providing timely feedback to management
- Maintain positive relationships with the USDA and stay up-to-date with regulatory requirements
Successful candidates will possess:
- Bachelor’s degree in a relevant field (e.g., Food Science, Animal Science, or Operations Management)
- 3+ years of related experience
- HACCP certification
- Knowledge of USDA regulations and food safety plant-style audits
We are a respected industry leader, dedicated to delivering high-quality products while prioritizing food safety. As a Food Safety/Quality Assurance Supervisor, you will play a critical role in ensuring our operations meet the highest standards.
Salary & BenefitsThe estimated annual salary for this position is $85,000-$105,000, depending on experience. We offer a comprehensive benefits package, including health insurance, retirement plan, and paid time off.
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