Cook I

5 days ago


Saint Joseph, Missouri, United States St. Jo Frontier Casino Full time
Job Summary

We are seeking a highly skilled and motivated Cook I to join our culinary team at St. Jo Frontier Casino. As a key member of our kitchen staff, you will be responsible for preparing food products needed for service, assisting in training new employees, and maintaining a clean and safe working environment.

Key Responsibilities:

  1. Prepare food products needed for service, adhering to high standards of quality and presentation.
  2. Assist in training new employees under the supervision of the Sous Chefs and the Cook II.
  3. Maintain a clean and organized workspace, adhering to Missouri Sanitation Standards.
  4. Collaborate with colleagues to ensure seamless service and high-quality food products.
  5. Follow directions set forth by the Executive Chef and Sous Chef.

Requirements:

  • High school diploma or equivalent required.
  • Excellent communication and teamwork skills.
  • Ability to work in a fast-paced environment and meet deadlines.
  • Knowledge of food safety and sanitation procedures.
  • Basic computer skills and Microsoft Office experience.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.

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