Restaurant Operations Manager
5 days ago
Job Title: Restaurant Operations Manager
Location: 85C Bakery Cafe (USA)
We are seeking a seasoned Restaurant Operations Manager to lead our Quick-Service/Fast Food team. As a key member of our management team, you will be responsible for driving sales and profitability while fostering a dynamic, high-performing team.
Key Responsibilities:
- Lead initiatives to meet and surpass sales and profit goals while ensuring exceptional food quality and service standards.
- Create a positive work environment by inspiring, motivating, and developing team members. Implement learning and development programs to enhance staff skills and performance.
- Ensure compliance with operational systems, standards, and all government regulations. Conduct financial analyses, including profit and loss assessments, and manage business planning and reporting.
Qualifications:
- Bachelor's degree or equivalent in Hospitality, Business Administration, or related field.
- At least 3 years of experience as a Restaurant Manager in the Quick-Service/Fast Food sector.
- Strong understanding of P&L statements and quality standards implementation.
- High energy and adaptability to varying schedules, including weekends and holidays.
- Strong communication and interpersonal skills.
- Results-driven, self-motivated, and quick to learn.
- Proficient in MS Office applications (Excel, Word, PowerPoint, Outlook).
Earn an estimated $60,000 - $80,000 per year, depending on location and experience. Benefits include competitive salary, comprehensive health insurance, and opportunities for professional growth and development.
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