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Part Time Hospitality Team Member
2 months ago
We are seeking a Part Time Steward to join our team at Four Seasons. As a Steward, you will play a vital role in maintaining the cleanliness and organization of our kitchen, ensuring a smooth and efficient food preparation and plating process.
Key Responsibilities- Maintain high standards of cleanliness and organization in the kitchen
- Assist with food preparation and plating, ensuring dishes are presented to a high standard
- Handle dishwashing and sanitation duties, adhering to strict health and safety protocols
- Stock and replenish supplies as needed, ensuring minimal waste and optimal efficiency
- Collaborate with kitchen staff to ensure seamless communication and teamwork
To be successful in this role, you will need to possess excellent communication and teamwork skills, with the ability to work effectively in a fast-paced environment. You will also need to be physically fit and able to lift heavy objects, as well as have a strong attention to detail and ability to follow health and safety protocols.