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Food Production Associate
2 months ago
Penn State University is seeking a skilled Food Production Worker B to join their team in Campus Retail Dining. As a key member of the production team, you will be responsible for preparing salads, salad dressings, appetizers, fruit, jello, and sandwich spreads, following simple recipes and cooking methods.
Key Responsibilities- Prepare salads and other food items according to menus and recipes
- Check products for quality and presentation
- Disassemble and store salad ingredients properly
- Work on the serving counter and other areas of food production as required
- Move foods to and from the serving counter as needed
- Under the direction of the first or second cook, prepare vegetables and other food items following established methods and recipes
- Operate and clean equipment such as mixers, choppers, cutters, and slicers
- Perform periodic and special cleaning duties as required
- Perform other duties related to food preparation and production
- Requires the use of commercial English, grammar, and arithmetic, including addition, subtraction, multiplication, and division, as well as decimals and fractions
- Simple use of formulas, charts, tables, drawings, specifications, schedules, wiring diagrams, and adjustable measuring instruments
- Over 1 and up to 3 months of effective experience in a related field
The work schedule for this position is 7:00 a.m. - 3:30 p.m., with Saturday and Sunday off. Penn State University offers a competitive salary and benefits package, including excellent healthcare, tuition discounts, generous retirement benefits, paid time off, and professional development opportunities.
Equal Employment OpportunityPenn State University is an equal opportunity, affirmative action employer, committed to providing employment opportunities to all qualified applicants without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.