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Food Service Operations Manager

2 months ago

Rancho Cucamonga, California, United States Jack in the Box Corp. Full time

Food Service Operations Manager

At Jack in the Box Corp., we offer a comprehensive benefits package that enhances your work-life balance.

  • Quarterly bonuses
  • Paid time off of 3 weeks annually
  • Extensive medical, dental, vision, life, and disability coverage
  • Sick leave and recognized holidays
  • 401(k) retirement plan with employer matching
  • Leave options for qualifying circumstances
  • Opportunities for career advancement
  • Educational assistance
  • Free meals during shifts

Eligibility for benefits may vary based on hours worked, duration of employment, and position level.

As a Food Service Operations Manager, you are essential in guiding the team towards achieving operational excellence.

Foster a passion for culinary arts and motivate your team to pursue both personal and professional development.

Demonstrate your commitment to your team and enjoy the perks of the role.

Key Responsibilities:

  • Maintain a strong focus on business operations and manage daily activities
  • Attract, train, develop, and recognize exceptional talent
  • Oversee daily functions to guarantee outstanding customer experiences
  • Ensure food quality and safety standards are met
  • Handle various responsibilities and adapt to shifting priorities

Requirements:

  • Minimum of 3 years of managerial experience in a customer-focused environment with full P&L accountability
  • High School diploma or equivalent (College degree preferred)
  • Strong proficiency in English communication
  • Must be at least 18 years old
  • Flexible work schedule availability
  • Capability to lift and carry moderate weights
  • Valid driver's license, reliable transportation, and insurance required

Salary Range:

$83,200 - $85,000