Restaurant Operations Manager

3 weeks ago


Indianapolis, Indiana, United States Aberdeen Social House Full time
About Aberdeen Social House

Aberdeen Social House is a unique dining experience that combines American classics with global influences, offering a sophisticated yet approachable atmosphere for our guests. Our commitment to excellence in food, wine, spirits, and hospitality ensures refined, personable service in an inviting setting.

Job Description:

We are seeking an experienced Restaurant Manager to lead our team at Aberdeen Social House. As a key member of our management team, you will oversee the daily operations of our restaurant, manage staff, maintain high standards of quality control, hygiene, health, and safety, and contribute to the profitable operation and management of our restaurant.

Responsibilities:
  • Supervise and train hourly employees to deliver exceptional service and maintain high standards of quality control, hygiene, health, and safety.
  • Manage inventory, control costs, and maintain accurate records to ensure efficient operation.
  • Implement strategies to improve sales, reduce costs, and enhance the overall dining experience for our guests.
  • Maintain open communication with the General Manager and other stakeholders to ensure seamless execution of restaurant operations.
Requirements:
  • 5+ years of experience in restaurant management or a related field.
  • Proven track record of successfully leading teams, improving sales, and reducing costs.
  • Excellent leadership, communication, and problem-solving skills.
  • Ability to work effectively in a fast-paced environment and adapt to changing circumstances.
Compensation and Benefits:
  • Competitive salary: $70,000 - $90,000 per year, depending on experience.
  • Benefits package, including medical, dental, and vision insurance.
  • 401(k) plan with employer matching.
  • Ongoing training and professional development opportunities.
  • Meal discounts and access to exclusive events.


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