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Kitchen Operations Team Member
2 months ago
At Chick-fil-A, the Kitchen Operations Team Member position is more than just a role; it represents a valuable opportunity for personal and professional growth. Working under the guidance of an independent Owner/Operator, team members acquire life skills that extend beyond merely delivering exceptional food in a welcoming atmosphere.
As a Kitchen Operations Team Member, your primary responsibilities will include preparing, cooking, assembling, and packaging food orders with speed and precision. You will uphold food safety, quality, and cleanliness standards to ensure that every guest departs with satisfaction. We seek friendly and enthusiastic individuals who take pleasure in serving both their teammates and customers. Comprehensive training will be provided to equip you with the necessary skills.
Working at Chick-fil-A offers more than just a paycheck; it serves as a foundation for a successful career in the business world. Here are some of the benefits of joining our team:
- Flexible Scheduling - We understand that you have commitments to family, friends, school, or sports. We strive to accommodate your availability.
- Closed on Sundays - All Chick-fil-A locations are closed on Sundays, allowing you to enjoy a day off with loved ones.
- Direct Interaction with a Chick-fil-A Operator - The Operator is an independent entrepreneur responsible for the restaurant's operations, dedicated to mentoring employees and imparting essential business skills.
- Competitive Compensation - In addition to a competitive salary, you will work in a supportive environment where you can develop valuable business and interpersonal skills.
- A Positive Work Environment - At Chick-fil-A, our Operators view their team members as integral to the restaurant's success. Our high retention rate reflects the enjoyment our team members find in their roles.
QUALIFICATIONS
- Must be at least 16 years old
- Demonstrates Initiative and Accountability
- Possesses a Humble and Willingness to Learn
- Organized and Self-Driven
Chick-fil-A, Inc. was founded by S. Truett Cathy in 1946, beginning with a small diner in Atlanta. Over the years, the business flourished, leading to the establishment of the first Chick-fil-A restaurant in 1967. Today, Chick-fil-A is recognized as a leader in the quick-service restaurant industry, known for its commitment to quality and customer satisfaction.