Server/Waiter/Waitress
3 weeks ago
Jean-Georges Restaurant is seeking a skilled Server to provide exceptional table service to guests.
The ideal candidate will have a passion for food, wine, and service, with a strong sense of urgency and excellent communication skills.
Key Responsibilities:
- Anticipate guests' needs and provide expert menu recommendations.
- Communicate orders to the kitchen and ensure timely delivery.
- Upsell and promote menu items to enhance the guest experience.
- Process payments and maintain a clean and organized workspace.
Requirements:
- Minimum of three years of restaurant experience, with fine dining and high-volume experience required.
- Strong organization skills and ability to multitask.
- Ability to work a flexible schedule, including days, nights, weekends, and holidays.
Physical Requirements:
- Ability to lift and carry up to 25 lbs.
- Ability to stand for prolonged periods and climb steps regularly.
Compensation:
The base pay range for this position is minimum wage, with a tip credit taken when applicable.
Jean-Georges is an Equal Opportunity Employer.
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