Culinary Associate

Join Our TeamAs a Culinary Operations Associate, you will be responsible for preparing food to specifications, maintaining quality standards, and ensuring a smooth operation of our kitchen. If you have a passion for cooking and delivering exceptional guest experiences, we encourage you to apply.Compensation and BenefitsThe estimated salary for this position...

Job Title: Culinary Team Lead We are seeking a seasoned Culinary Team Lead to oversee the preparation and cooking of foods, coordinate activities of cooks and other food-service associates, and assume responsibility for kitchen and food-service associates in the absence of the Executive Chef. If you have a passion for delivering exceptional culinary...

About MarriottAt Marriott International, we're driven by our purpose to delight and engage guests around the world. We aim to be the most trusted hospitality company for our associates, communities, and partners.Job OverviewWe are seeking a seasoned Culinary Operations Manager to join our team at The Westin Peachtree Plaza Atlanta. This role is responsible...

Culinary Team Member Job Overview:We are seeking a motivated Culinary Team Member to join our team at Levy. As a key member of our culinary team, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.Responsibilities:Prepares high-quality food items in accordance with established procedures.Assists...

Career Overview:  We are currently seeking a skilled and enthusiastic individual to join our culinary team as a Dishwasher. This is an exciting opportunity to develop your skills in a fast-paced environment and contribute to the success of our restaurant.Key Responsibilities:  Maintain a clean and organized kitchen environment.Wash dishes, utensils, and...

Job OverviewWe are seeking an experienced Executive Culinary Specialist to join our team at Marriott International, Inc.About the RoleThis is a key role in our culinary department where you will be responsible for preparing and cooking food according to recipes while ensuring quality and presentation standards. The ideal candidate will have at least one year...

Bon Appétit Management Company is a leader in the foodservice industry, operating over 1,000 cafés across the country for corporations, universities, and museums. We are committed to serving high-quality, fresh food that meets the diverse needs of our clients and their guests.Job SummaryWe are seeking an experienced Sous Chef to join our team at Emory...

Job OverviewThe Compass Group, North America is a leading foodservice and support services company, renowned for its great people, great service, and outstanding results. Our organization has over 284,000 US associates working in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more across all 50 states. We are committed...

Job DescriptionThe Culinary Specialist will be responsible for preparing food orders on the line, grilling, broiling, sautéing, and meeting all presentation guidelines. The ideal candidate will have excellent time management skills and a team-first mindset to effectively assist other kitchen personnel. Key responsibilities include:Preparing food orders...

Eurest - Atlanta, part of Compass Group North America, is the leader in business and industry dining. We are seeking an experienced Sous Chef to join our team in Atlanta. The estimated annual salary for this position is $54,000 - $63,000.Job SummaryThis exciting opportunity offers a dynamic work environment where you will be responsible for assisting with...

Morrison Living, a leading hospitality company, is seeking a skilled Prep Cook to join our culinary team in Atlanta, GA. As a Prep Cook, you will play a crucial role in preparing and serving high-quality meals to our residents.About the Role:We are looking for an experienced Prep Cook who can prepare a variety of dishes following established recipes and...

Compass Group, North AmericaWe are a leading foodservice and support services company with a great team of people who deliver exceptional service and results.Our company has over 284,000 associates working in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more across all 50 states.As the leading foodservice and support...

Kitchen Operations ManagerHEI Hotels and Resorts invites applications for a Kitchen Operations Manager position at the Hilton Atlanta Airport. This role demands strong leadership skills, with a focus on managing kitchen operations and developing staff.About UsWe pride ourselves on our family-style leadership model, prioritizing continuous growth and...

Job OverviewWe are seeking a skilled Cook to join our kitchen team at A.G Rhodes in Atlanta, GA. As a Cook, you will be responsible for preparing and serving meals to our residents. This is a full-time and part-time position, with varying shifts available.Key Qualifications:One year of prior experienceAbility to work in a fast-paced environment and meet...

Are you a seasoned professional looking to take your career to the next level? Do you have a passion for delivering exceptional culinary experiences? If so, we want to hear from you! As a General Manager at Bon Appetit Management Company, you will have the opportunity to shape the dining experience at a top-tier facility while advancing your career in a...

At Compass Group North America, our passion for food and service drives everything we do. Our commitment to excellence in the dining experience is unmatched. As a General Manager, you will play a crucial role in leading our team of culinary professionals to deliver exceptional service and quality to our clients.About the RoleThis leadership position requires...

Duties and Responsibilities:The Culinary Cook assists in production planning, record keeping and reporting as required.Key Skills:Taste prepared food items to ensure quality.Use established ticket collection procedures during service.Operate and maintain kitchen equipment as instructed.Levy is committed to treating all Applicants and Associates fairly based...

The Role: Food Safety AssociateAs a key member of our quality control team, you will be responsible for ensuring the safety of our meals in accordance with our HACCP and DOH standards. This position operates on the evening shift, requiring attention to detail and a strong commitment to excellence.You will work closely with our culinary team to identify and...

Dining Room AssociateThe Omni Atlanta Hotel at Centennial Park is seeking a Dining Room Associate to join our hospitality team. As a Dining Room Associate, you will provide exceptional customer service, maintain a clean and welcoming dining area, and support the culinary team as needed. This role requires strong communication skills, attention to detail, and...

Job OverviewWe are seeking a skilled and dedicated Line Cook to join our team at StepStone Hospitality Inc. As a Line Cook, you will play a crucial role in delivering exceptional dining experiences for our guests. Key ResponsibilitiesAssume kitchen management responsibilities in the absence of the Director of F&B.Prepare all menu items and sauces according...