Dining Establishment Manager
6 days ago
About Us: Our Casual Steakhouse is looking for a results-driven Casual Steakhouse Leader to oversee our daily operations. As the Restaurant Manager, you will be responsible for driving sales, improving customer satisfaction, and maintaining high-quality service standards. If you have a passion for delivering exceptional service and leading a team, we encourage you to apply
About the Role: The Casual Steakhouse Leader will be responsible for supervising and coordinating the activities of restaurant staff, ensuring efficient workflow and adherence to quality and service standards. This includes providing guidance and coaching to enhance performance, addressing any issues or concerns, and working with the General Manager to monitor inventory levels and conduct regular inventory counts.
Responsibilities:
- Drive sales and upsell menu items to increase revenue.
- Maintain high standards of food quality, presentation, and service, conducting regular inspections to ensure adherence to health and safety regulations.
- Supervise and coordinate the activities of restaurant staff to ensure efficient workflow and adherence to quality and service standards.
- Work with the General Manager to monitor inventory levels, conduct regular inventory counts, and place orders with suppliers as needed.
Benefits:
- Competitive salary: $70,000 - $90,000 per year
- Direct Deposit
- 401K
- Comprehensive Health benefits
- Paid time off (PTO)
- Excellent room for growth and advancement
- Employee Discounts
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