Seasonal Cook III Position

6 days ago


Miami Beach, Florida, United States Fisher Island Club Full time
Job Summary

Fisher Island Club is seeking a skilled Seasonal Cook III to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.

Key Responsibilities
  • Prepare and cook a range of menu items, including meats, vegetables, and desserts
  • Work efficiently and effectively in a fast-paced kitchen environment
  • Maintain high standards of cleanliness and hygiene in the kitchen
  • Collaborate with other kitchen staff to ensure smooth service and high-quality food
  • Develop and maintain a positive working relationship with colleagues and management
Requirements
  • 1 year of experience in a culinary role
  • Ability to communicate effectively with colleagues and management
  • Basic mathematical calculations and ability to handle cash and credit transactions
  • Pass a cooking demo for the chef
Preferred Qualifications
  • Culinary college degree
  • Food handling certificate
  • Sanitation Certificate
  • Ability to communicate in multiple languages
What We Offer
  • Competitive wages
  • Excellent benefits
  • Career growth opportunities

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